Description
Brazilian Cherry Seedlings
Elevate your farm with Organic Farm’s premium Brazilian Cherry seedlings (Eugenia uniflora), also known as Surinam Cherry or Grumichama. These vibrant, sweet-tart berries are rich in vitamins A and C, antioxidants, and fiber, making them a sought-after exotic fruit in Kenya. Our certified seedlings, organically grown in Muranga, Kenya, are perfect for farmers and gardeners looking to diversify with a high-value, low-maintenance crop.
Benefits of Brazilian Cherry Farming
Nutritional Powerhouse: Packed with vitamins and antioxidants, ideal for fresh eating or processed products.
Versatile Uses: Perfect for jams, jellies, juices, sauces, and desserts.
Market Potential: Growing demand for exotic fruits offers lucrative opportunities locally and internationally.
Ornamental Appeal: Glossy foliage and colorful berries enhance landscapes and hedges.
Favorable Climates for Brazilian Cherries in Kenya
Brazilian Cherries thrive in tropical and subtropical climates with warm, humid conditions (20–30°C) and annual rainfall of at least 1,000mm. They are frost-sensitive, requiring sheltered sites.
Suitable Regions in Kenya
Coastal Kenya: Mombasa, Kilifi, Kwale
Central Kenya: Murang’a, Kiambu, Thika
Western Kenya: Kisumu, Siaya, Kakamega
Rift Valley: Nakuru (lower altitudes)
Soil Requirements
Soil Type: Well-drained sandy to loamy soils
Soil pH: 5.5–6.5 (slightly acidic to neutral)
Nutrients: Rich in organic matter; avoid waterlogging
Altitude: 0–1,200 meters above sea level for optimal growth
Step-by-Step Guide to Planting Brazilian Cherries
Site Preparation
Select a sunny location with 6–8 hours of direct sunlight.
Clear weeds and debris; ensure good drainage.
Test soil pH and amend with organic compost if needed.
Hole Preparation
Dig holes 60cm wide and deep (twice the rootball size).
Mix topsoil with well-rotted manure or compost (1:1 ratio).
Planting Seedlings
Remove seedlings from nursery bags, keeping roots intact.
Place in the hole, ensuring the rootball is level with the soil surface.
Backfill with soil mixture, compact gently, and water thoroughly.
Mulching
Apply 2–3 inches of organic mulch (e.g., wood chips) around the base to retain moisture and suppress weeds, avoiding contact with the stem.
Caring for Brazilian Cherry Trees
Irrigation: Water deeply weekly during dry seasons, especially in the first 2 years; avoid waterlogging to prevent root rot.
Fertilization: Apply balanced organic fertilizer (e.g., 10:10:10 NPK) every 3–4 months; supplement with compost annually.
Pruning: Prune in late winter to remove dead branches and shape for air circulation; minimal pruning enhances fruiting.
Pest and Disease Control: Monitor for aphids, fruit flies, and powdery mildew; use neem oil and integrated pest management (IPM) for control.
Pollination: Self-pollinating, but planting multiple trees improves yield through cross-pollination.
Plant Population and Spacing
Spacing: 5–7m between trees (16–23 ft)
Population: Approximately 100–150 trees per acre
Expected Production
Per Tree: 20–50 kg of berries annually at maturity (3–5 years).
Per Acre: 2–7.5 tonnes per acre, depending on management.
Fruiting Timeline: Begins in 2–3 years, peaking at 4–5 years.
Why Choose Organic Farm’s Brazilian Cherry Seedlings?
Organic Farm is committed to sustainable agriculture and farmer empowerment. Our Brazilian Cherry seedlings offer:
Certified Quality: Organically propagated for disease resistance and high yields.
Expert Support: Agronomic guidance from site selection to harvest.
Eco-Friendly Practices: Grown without chemicals to preserve soil health.
Nationwide Delivery: Reliable shipping across Kenya.
Transform your farm with Brazilian Cherry seedlings from Organic Farm. Start growing this exotic, high-demand fruit and tap into its commercial potential today!
Contact: oxfarmorganic@gmail.com
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